Green Melons (Piel de sapo)

energetic contribution
10 Cal / 145 gr

nutritional values
Serving size 145 gr. % Daily value TOTAL FAT 0% SATURATED FAT 0% CHOLESTEROL 0% SODIUM 1% TOTAL CARBOHYDRATE 4% DIETARY FIBRES 4% SUGARS 12g PROTEIN 1 g VITAMIN A 2% VITAMIN C 45% CALCIUM 0% IRON 2%

nutritional values

Serving size 145 gr.

% Daily value

TOTAL FAT 0%
SATURATED FAT 0%
CHOLESTEROL 0%
SODIUM 1%
TOTAL CARBOHYDRATE 4%
DIETARY FIBRES 4%
SUGARS 12g
PROTEIN 1 g
VITAMIN A 2%
VITAMIN C 45%
CALCIUM 0%
IRON 2%

origin

It is produced in Italy, Spain, Brasil and Costa Rica.

aspect and taste

This melon is different from the other ones for the green colour of the skin and the white colour of the pulp. The other features are the same of the classic melons: they have got large shape, uniform, green and soft skin. The pulp is light white, juicy and sweet.

maintenance

Suggestions for the temperature/plump for a conservation of 7 days or less: 45-50 degrees F/07-10° centigrades, 85/95% of plump. Conserve in plastic bags if possible.

use in the kitchen

It is used in the preparation of appetizers, fruit salads, sweets and ice-creams.